Table 3 Quality of life evaluation in 17 patients alive at the last follow-up visit
QOL | No. of patients (%) | |
|---|---|---|
KPS | ≥ 90 | 15 (88%) |
70-80 | 2 (12%) | |
Diet | Regular | 13 (76%) |
Soft food | 3 (18%) | |
Semi-fluid | 1 (6%) | |
Cough | No | 13 (76%) |
Grade 1 | 4 (24%) | |
Hemoptysis | No | 16 (94%) |
Grade 1 | 1 (6%) | |